Dietary Fats, Carbohydrates and Atherosclerotic Vascular Disease
New England Journal of Medicine (1967) - Comment
doi: 10.1056/nejm196708032770505  issn: 0028-4793  issn: 1533-4406  pubmed: 5339699 

Robert B. McGandy, D. M. Hegsted, F. J. Stare