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Dietary Fats, Carbohydrates and Atherosclerotic Vascular Disease
New England Journal of Medicine (1967) -
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doi: 10.1056/nejm196708032770505 issn: 0028-4793 issn: 1533-4406 pubmed: 5339699
Robert B. McGandy, D. M. Hegsted, F. J. Stare
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Massachusetts Medical Society
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